Later tonight I will have an update, just a few cocktail recipes and ideas that you might want to use for the upcoming holidays. Thursday, Beaujolais Nouveau becomes legal for sale in the US and I will be able to review it for you. Haven't heard much on this year's vintage, but last year was supposedly the best vintage in seventy years.
Feeling a little sick again but I think I might skip out on the Theraflu and whiskey. Louisiana Satsumas are in season right now and loaded with good nutrients so I think I'm going to eat a few of those today.
Also, here's a cocktail I whipped up last year with the lucid fruit.
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•3½ oz Satsuma Juice (or Orange juice if not available)
•1½ oz Premium Vodka
•2-3 mint leaves lightly coated in sugar
Combine in a shaker with ice, stir and strain into a martini glass.
Garnish with mint if desired.
Also, I have posted a poll to the left side of the page. I'm curious of whether or not you think I should use a point scale to rate the beer and wine reviews on here, or should i just keep doing what I'm doing?
Also, I have posted a poll to the left side of the page. I'm curious of whether or not you think I should use a point scale to rate the beer and wine reviews on here, or should i just keep doing what I'm doing?
Nice summer drink
ReplyDeletenice post man...
ReplyDeleteI'll have to try this drink out
ReplyDeleteI should make one now!
ReplyDeleteAhh I love drinks with mint, will have to try this
ReplyDeleteoh man that sounds delicious. OJ and vodka alone are amazing.
ReplyDeletewow, good job with this
ReplyDeletecool drink dude
ReplyDeletekeep up the good work, and I'll keep coming back :)
ReplyDeletethat's what I'm talking about!
ReplyDeletethat cocktail sounds delicious!
ReplyDeletethis is good information here
ReplyDeletenice post!
ReplyDeleteGet well soon man. As far as the point scale goes, it's all personal preference. It doesn't matter to me either way, I think you're doing great as is.
ReplyDeleteSounds pretty good man. Can I use a flavored vodka instead?
ReplyDeleteSounds like a good drink for the morning :D
ReplyDeleteI'm not much of a fan of Beaujolais Nouveau, but if you're particularly impressed with this year's offering, I may have to give it a shot.
ReplyDeleteEasy recipe, will keep it close for the holidays!
ReplyDeleteI like the point scale so I can compare it to other things in its category. Other than that, it's just a representation of my opinion of it, not that of everyone else.
ReplyDeleteDefinitely trying this one... Sounds delicious!! Nice and easy to prepare too!!
ReplyDeleteNice job!
ReplyDelete